Knife PANE - cod. 143FT

cod. 143FT
Slicing bread precisely and serving beautiful slices is a daily action. In addition, cakes, casseroles, roulades and other savory or cheesy preparations require a precise cut without having to pressurize the food, and this blade facilitates cutting.The tip is not needed and the blade must be wavy so as to incise the crust slowly without breaking it.

Data sheet

Category
BREAD
Package
Bivalve 1pz.
Blade length
20 Cm
Blade type
Serrated

Specific References