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Knife BISTECCA - cod. 713
It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.
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copy of Knife TAVOLA...
The type of serrated blade with rounded tip is suitable for everyday use on the table, allowing any food to be cut correctly.
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Knife TAVOLA DENTATA - cod....
Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle.
Available colors: -
copy of Knife CUCINA -...
Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, chop, reduce into cubes and slice meat, fish and vegetables.
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FRUSTA SBATTITORE - cod....
KITCHEN WHISK
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Knife TAVOLA DENTATA 13TP
The type of serrated blade is preferable for CITRUS, TOMATOES and hard and filamentous parts of animals
Available colours:
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UTILITY SMOOTH - cod. 20K
8.5 Cm smooth blade pointed table knife, available in:
Blister of 6 pcs.
Blister 12 pcs.
Frame 12 pcs.
Bulk
Available colors: -
Knife TAVOLA - cod. 715
Suitable for all foods in general.
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Knife TAVOLA LISCIA - cod....
The type of mixed blade (usually toothed at the tip or smooth in the rest of the blade) often finds consensus for those African countries that overlook the Mediterranean basin, where daily nutrition is always based on vegetables and fruits, while in the evening meat - often sheep - it's a ritual
Available colors: -
ROTELLA PIZZA - cod. UTL002
PIZZA WHEEL
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Knife TAVOLA - cod. 24FT
Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle
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Knife BISTECCA - cod. 2004
It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.