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Knife VERDURA - cod. 2002
Knife with short and slightly curved blade. It allows the cleaning of vegetables and the peeling of some vegetables. The blade must cut without having to apply pressure. The blade may not even be curved but straight, but the preference falls for years on the curved one. This is the VEG knife. -
CUCCHIAIO TAVOLA - cod. 100GB
TABLE SPOON
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CUCCHIAIO TAVOLA cod. 110TN
TABLE SPOON -
Knife SPELUCCHINO
In the kitchen knife category, the PARING KNIFE represents a knife in its own right. It is a "joker" tool used by both the professional and the housewife. The particular shape of the blade allows processing -
CUCCHIAIO TAVOLA - cod. 110GB
TABLE SPOON
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Knife SBUCCIATORE PAR06
A short and handy blade, slightly curved. It allows processing outside the cutting board such as the cleaning of large vegetables, the making of small decorations and the peeling of some vegetables. A good paring knife will really serve every day and it is necessary that it is comfortable and very well sharpened. The blade will have to cut without the need to apply pressure, because if you press it it will end up cutting your fingertips sooner or later. The blade may not even be curved but straight, but the preference falls for years on the curved one. This is also the peeler called VEG. -
UTENSILI da CUCINA - cod....
KITCHEN TOOLS
cod. 01KTME LADLE
cod. 02KTFE CARVING FORK
cod. 01KTSC SKIMMER
cod. 01KTCU SCOOP
cod. 01KTPA FRYING SPATULA -
CUCCHIAIO TAVOLA - cod. 100CP
TABLE SPOON -
FORCHETTA TAVOLA - cod. 102CP
TABLE FORK -
FORCHETTA TAVOLA - cod. 102GB
TABLE FORK
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FORCHETTA TAVOLA cod. 112TN
TABLE FORK -
copy of Knife DISOSSO -...
In the kitchen we often find ourselves working cuts of meat of different sizes and we need to separate the bones from the meat. DEBONING knives cater to this need: they can have a STRAIGHT or slightly CURVED blade to absorb the different types of cuts and shapes of the animals, making the preparation of the meat easier.