Knives

Knives

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  • Category: COOK
  • Category: DEBONING/CHEF
  • Category: TABLE KNIFE
  • UTILITY SMOOTH - cod. 20K

    8.5 Cm smooth blade pointed table knife, available in:
    Blister of 6 pcs.
    Blister 12 pcs.
    Frame 12 pcs.
    Bulk
    Available colors:
    col6.jpg

  • copy of Knife TAVOLA...

    Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle.
    Available colors:
    col1.jpg

  • Knife TAVOLA - cod. 24A

    Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle
  • Knife CUCINA - cod. 131A

    Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, chop, reduce into cubes and slice meat, fish and vegetables.

  • Knife CUCINA - cod. 132A

    Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, chop, reduce into cubes and slice meat, fish and vegetables.
  • Knife CUCINA 20 KTC20

    Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, crumble, reduce into cubes and slice meat, fish and vegetables.
  • Blister TAVOLA LAMA DENTATA

    The type of serrated blade is preferable for CITRUS, TOMATOES and hard and filamentous parts of animals
  • Blister TAVOLA RIVETTATA -...

    Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle