Knife CUCINA - cod. 131A

cod. 131A

Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, chop, reduce into cubes and slice meat, fish and vegetables.

Data sheet

Category
COOK
Package
Bivalve 1pz.
Blade length
15 Cm
Blade type
Smooth

Specific References