Knives

Knives

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  • Category: COOK
  • Category: DEBONING/CHEF
  • Category: FORK
  • Category: SPOON
  • Knife CUCINA - cod. 131A

    Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, chop, reduce into cubes and slice meat, fish and vegetables.

  • copy of FORCHETTA TAVOLA -...

    Fork
    Available colors:
    col1.jpg

  • Knife CUCINA - cod. 132A

    Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, chop, reduce into cubes and slice meat, fish and vegetables.
  • Knife CUCINA 20 KTC20

    Together with the knife for vegetables it is probably the most used, as it can be used on a wide variety of foods and for a long series of operations. For example, it is able to chop, crumble, reduce into cubes and slice meat, fish and vegetables.
  • Blister CUCCHIAIO TAVOLA

    Blister with table spoons

  • Blister FORCHETTA TAVOLA

    Blister with table forks