Legno Ulivo

Legno Ulivo

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  • Category: BREAD
  • Category: CARVING FORK
  • Category: TEA SPOON
  • Knife PANE

    Knife PANE

    Slicing bread precisely and serving beautiful slices is a daily action. In addition, cakes, casseroles, roulades and other savory or cheesy preparations require a precise cut without having to pressurize the food, and this blade facilitates cutting.The tip is not needed and the blade must be wavy so as to incise the crust slowly without breaking it.
  • Knife FORCHETTONE

    Knife FORCHETTONE

    Carving forged fork. Suitable for taking or turning meat (ex: roasts, boiled meat, grilled meat). The experts use it to test the degree of internal cooking of the meat.

  • Blister CUCCHIAIO CAFFE'

    Blister CUCCHIAIO CAFFE'

    Blister con cucchiai da caffè