Products

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  • Category: CUTLERY
  • Category: SANTOKU
  • Category: SPOON
  • Set 24 pz. Knife rivettato...

    Set 24 pz. RIVETED KNIFE LENNON

  • copy of Knife CUCCHIAIO...

    Spoon
    Available colors:
    col1.jpg

  • Knife SANTOKU 18 STK18

    The Santoku knife represents the Japanese equivalent of the European chef's knife (CHEF KNIFE). Characteristic Japanese knife used to cut and chop vegetables. For this operation - in fact - Western cooks use the knife called CHEF KNIFE The big difference between the two blades is that the carving knife is designed so that the tip always remains in contact with the cutting board, while the Santoku is used as a small cleaver and the tip always comes off the cutting board.

  • Blister CUCCHIAIO TAVOLA

    Blister with table spoons