Products

Active filters

  • Category: BUTCHER
  • Category: REGIONALI
  • Category: TABLE KNIFE
  • Knife FRANCESE 18 BUT18

    Knife with a large and heavy blade, generally having a length between 15 and 30 cm with a specific curvature - near the tip - that allows precise cuts to be obtained. Used to cut all types of red meat.
  • UTILITY SMOOTH - cod. 20K

    8.5 Cm smooth blade pointed table knife, available in:
    Blister of 6 pcs.
    Blister 12 pcs.
    Frame 12 pcs.
    Bulk
    Available colors:
    col6.jpg

  • Knife FRANCESE 21 BUT21

    Knife with a large and heavy blade, generally having a length between 15 and 30 cm with a specific curvature - near the tip - that allows precise cuts to be obtained. Used to cut all types of red meat.
  • Knife OCCITANO - cod. TO10UL

    Traditional knife with folding blade and safety mechanism. Genuine olive wood handle since 1860

  • Knife FRANCESE 26 BUT26

    Knife with a large and heavy blade, generally having a length between 15 and 30 cm with a specific curvature - near the tip - that allows precise cuts to be obtained. Used to cut all types of red meat.

  • Knife TAVOLA - cod. 24A

    Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle
  • copy of Knife TAVOLA...

    Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle.
    Available colors:
    col1.jpg

  • ACCIAINO

    Special accessory for sharpening knives with small / medium length blade. Handle in non-slip material. Sharpening the edges of the blade before each use is needed to prolong the life of the knives.
  • Knife FRANCESE 31 BUT31

    Knife with a large and heavy blade, generally having a length between 15 and 30 cm with a specific curvature - near the tip - that allows precise cuts to be obtained. Used to cut all types of red meat.
  • Knife FUNGHI - cod. FU07UL

    Traditional knife with folding blade and safety mechanism. Genuine olive wood handle since 1860

  • Knife TUMIN Formaggio ZUAVA...

    Traditional knife with folding blade and safety mechanism. Genuine olive wood handle since 1860

  • Knife PESTO

    Butcher knives have large and heavy but also very sharp blades. They are also generally used as chippings, but they are also very useful for cutting meat slices and pieces.