Knives

Knives

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Showing 37-39 of 39 item(s)

Knife FALCETTA - cod. 197A

Butcher knives have large and heavy but also very sharp blades. They are also generally used as chippings, but they are also very useful for cutting meat slices and pieces.
ACCIAINO - AC25

Special accessory for sharpening knives with small / medium length blade. Handle in non-slip material. Sharpening the edges of the blade before each use is needed to prolong the life of the knives.
Blister TAVOLA RIVETTATA -...

Suitable for bread, desserts, and all foods in general with the exception of grilled meat and griddle