Home

Subcategories

Active filters

  • Blade length: 7.6 Cm
  • Blade length: 9 Cm
  • Blade length: 11.5 Cm
  • Blade length: 13 Cm
  • TABLE SERRATED - cod. 26

    Round point table knife with 9 Cm mixed blade, available in:
    Blister da 6 pcs.
    Blister 12 pcs.
    Available colors:
    col2.jpg

  • Knife BISTECCA - cod. 125A

    It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.

  • Blister BISTECCA LAMA DENTATA

    It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.

  • Blister TAVOLA LAMA DENTATA

    The type of serrated blade is preferable for CITRUS, TOMATOES and hard and filamentous parts of animals
  • Blister BISTECCA LAMA...

    It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.
  • Blister BISTECCA RIVETTATA...

    It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.