
Legno Ulivo
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Knife PESTO
Butcher knives have large and heavy but also very sharp blades. They are also generally used as chippings, but they are also very useful for cutting meat slices and pieces. -
FALCETTA
Butcher knives have large and heavy but also very sharp blades. They are also generally used as chippings, but they are also very useful for cutting meat slices and pieces. -
MEZZALUNA
Mincing knife
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CEPPO ELITE
Wooden block for knives
cod. 1706 6pz.
cod. 1710 10pz.
cod. 1712 12pz.
cod. 1716 16pz. -
Blister BISTECCA LAMA DENTATA
It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.
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Blister TAVOLA LAMA DENTATA
The type of serrated blade is preferable for CITRUS, TOMATOES and hard and filamentous parts of animals -
Blister BISTECCA LAMA...
It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them. -
Blister CUCCHIAIO TAVOLA
Blister with table spoons
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Blister BISTECCA LAMA DENTATA
It is the type of knife required for all red and white meats: especially steaks, chops, ribs and chops. Razor-sharp blades with teeth designed to crush the slices without damaging them.
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Blister FORCHETTA TAVOLA
Blister with table forks
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Blister CUCCHIAIO CAFFE'
Blister con cucchiai da caffè
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SET FORMAGGIO
Set of 5 parmesan knives